The staple food in China is usually rice and wheat. Millet, corn, buckwheat, potato, sweet potato and many kinds of legumes are also common. Apart from rice, wheaten food like steamed bread, noodles, deep-fried twisted dough sticks, steamed stuffed buns, as well as various gruels, cakes and snacks with special local flavors always make the dining table rich and colorful to bring you extraordinary treats.

Yes, you are right. Thanks for your sharing.

what Chinese eat

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Question: Asked by meeeeeee from chin | Feb. 07, 2013 14:12

About:Han Dynasty

what Chinese eat

The staple food in China is usually rice and wheat. Millet, corn, buckwheat, potato, sweet potato and many kinds of legumes are also common. Apart from rice, wheaten food like steamed bread, noodles, deep-fried twisted dough sticks, steamed stuffed buns, as well as various gruels, cakes and snacks with special local flavors always make the dining table rich and colorful to bring you extraordinary treats.

Answers (1): Answered by Cindy | Feb. 15, 2013 19:40

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Yes, you are right. Thanks for your sharing.

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