Asked by Mrs.sandra from usa | Jan. 26, 2011 15:56
About:Shanghai Events
i need a recipe for zongzi
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Answered by Ms.SUMMERSNOW | Jan. 26, 2011 20:28
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Zongzi is made with sticky rice, it has different shapes and various fillings. In the north part of china, people favor the jujube as filling, while the south sweetened bean paste, fresh meat, or egg yolk. Many families make zongzi by themselves. When making it, soaking the glutinous rice, washing the reed or bamboo leaves and wrapping zongzi with leaves are the most important parts.1
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