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Asked by George from uk | Jan. 22, 2016 22:39
About:Prohibited Items

Gluten free flour in checked baggage

I'm gluten intolerant and it's a bit of a nightmare finding anything gluten free in Chengdu, where I'll be staying for a while. Can I take a bag of gluten-free flour in hand-luggage or checked luggage or is its white powdery consistency going to raise too many alarm bells?

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Answered by Audrey | Jan. 25, 2016 21:37
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I'm Celiac and living in Beijing. As long as it's still in its original, unopened packaging, you should be just fine.
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