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I’m interested in the local snacks of china, I’ll go to Guilin in October next year, can somebody give me some hints?

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Answered by Ms.evening | Jul. 06, 2009 04:45
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Try Guilin rice noodles (mifen), nun noodles, chestnut glutinous rice dumplings (banli zong), stewed duck with gingko, lotus-leaf duck, and stewed duck with ginger.
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